![PENTOPAN MONO CONC BG 20KG CARDBOARD BOX](https://www.univarsolutions.dk/media/catalog/product/cache/fd7f9504144fb28d2954638286820164/b/o/box_cl.png)
PENTOPAN MONO CONC BG 20KG CARDBOARD BOX
Pentopan Mono delivers all-round, cost-effective, consistent dough conditioning. It improves dough machinability and handling, while increasing volume, crumb structure and bloom. Pentopan Mono is available in different strengths. Pentopan Mono is a fungal xylanase with a good cost-performance ratio. It’s suitable for high-speed dough processing. It improves dough tolerance, machinability and handling so you can deliver consistent quality.
Sustainability Information
PENTOPAN MONO CONC BG meets the "bio-based and/or natural products" sustainability characteristic since it is composed of 57% natural ingredients (table salt) and 43% bio-based ingredients (enzyme).
Sustainable product
Product No. | 1000827 |
Supplier | NOVOZYMES |
CAS | 9025-57-4 |
Synonyms | xylanase |
Applications | Bakery, sweet pastries |
Sustainability Characteristics | Natural or bio-based |
Documents
Product Details
Group Name
Enzymes
Sub Group Name
Xylanase
Features and Benefits
Improved product volume, crumb structure and appearance. Good dough machinability and handling. Suitable for organic products. Enhanced mouth feel and texture. Improved dough extensibility. Optimizes cost & process. Better texture
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